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Monthly Archives: May 2009

Rum Bar For Dinner

Rum Bar For Dinner

The Rum Bar in Philadelphia is well known for their selection of over 100 rums, and now they’re getting rave…
Stiff Drinks

Stiff Drinks

Gary Regan of the SF Chronicle is looking for the “manliest rum-based cocktail.” Two of the world’s top mixologists hook…
Stocking The Bar

Stocking The Bar

Maggie Savarino of Seattle Weekly has a few tips on how to stock a home bar with quality booze without…
Bacardi Dragon Berry

Bacardi Dragon Berry

The Intoxicologist has the goods on Bacardi Dragon Berry. This strawberry rum infused with dragon fruit is the latest in…
Sunshine & Killer Bees

Sunshine & Killer Bees

If you ever make it to the tiny island of Nevis, be sure to stop in at Sunshine’s Beach Bar…
10 Cane Boxed Set

10 Cane Boxed Set

“10 Cane, the luxury rum made from the first pressing of virgin Trinidadian sugar cane, has come out with a…
Bundy Reserve

Bundy Reserve

“Diageo Australia has launched Bundaberg Reserve rum, a new permanent fixture in the premium rum category, available from June 1.”…
Shag-tastic!!

Shag-tastic!!

Once again, Southern California artist, Shag, cranks out dozens of brilliant booze inspired pieces for gallery shows up and down…
Cigars And Cruzan

Cigars And Cruzan

The Stogie Guys review one of the most popular premium rums on the market, Cruzan Single Barrel, and pair it…
Sweeten The Deal

Sweeten The Deal

Not satisfied with sugar or simple syrup, bartenders get creative at sweetening cocktails. Click here to read the full story.