Monthly Archives: May 2010

Dark ‘n’ Stormy Dissected

2-ingredient drinks are great, especially when they’re as refreshing as the Dark ‘n’ Stormy. Here’s the right and wrong way…

Caribbean foodie, Judith Harris, first discovered rum in the ’70′s. After penning a series of cookbooks she enters the world…

Bacardi releases The Apothecary, the third installment of their “short film” series, True Originals. Once again, nicely done, fellas. Click…

Check out the new website from Elements 8 Rum. Learn about their products, how they’re made and how to mix…

On a quiet stretch of Michigan Ave. in Chicago’s South Loop sits The Weather Mark Tavern, an unassuming place with…

The Caribbean island of St. Kitts has a lot to offer: beautiful beaches, great weather, friendly people and apparently, a…

Chip Dykstra takes on Downslope White Rum, yet another new high-end small batch spirit from Colorado. How does it rate?…

Great Lakes Distillery in Milwaukee, Wisconsin is set to launch a maple syrup flavored, American white oak barrel aged rum…

The Atlantic reprints The Old Man and the Daiquiri, a Wayne Curtis piece that follows Hemingway’s boozy path through the…

The guys at Bourbon Blog get a sneak preview of 85 Lashes, the new small batch dark rum from St.…