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High & Dry Cocktail
Make way for another delicious fall-weather cocktail courtesy of our friends at Brugal. _________________________________________ If you thought rum was something…
Travelocity Discovers Cruzan
Travelocity’s Courtney Scott visits St. Croix to learn how rum is made at the Cruzan Distillery.
Angostura Cask Collection
Angostura has announced the launch of No. 1, the first in a new series of limited edition rums. ____________________________________ Aged…
Week 44 in Review
Siesta Key Rum opens a tasting room, drink recipes with Beach Bar Rum and more in this week’s news. _________________________________…
The weekend has arrived and we’re pedaling down to the beach bar. Who’s joining us?
Books: Zombie Horde
Read about the history of a drink that “launched a thousand tiki bars” in Zombie Horde. _______________________________________ One of the…
Discover The Black Gold
Chris Blackwell talks about the path that led him from producing reggae to developing hotels to making rum.
Week 43 in Review
Bahamian rum goes big, a Texas brand thrives and three days in Barbados all make this week’s news roundup. _______________________________________…
Rosie’s Spice Flavoured Bar
The island research continues and I’ve found a Grenadian rum punch that’ll knock your socks off. ________________________________________ I got a…
From Martinique to the World
Another beautifully produced video by Rhum Clement hits the airwaves. Check out their latest masterpiece.
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