Gabe and Elad from Bar Lab-Miami put an interesting spin on the traditional Hemingway Daiquiri. Check it out.
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As part of the Miami Beach Cocktail Culture segment on Plum TV, the mixology team from Bar Lab add muddled kumquats and raspberries to a Hemingway Daiquiri. The result looks delicious. Let us know what you think.
Hemingway Daiquiri – Bar Lab Twist
2 oz. white rum
1/4 oz. Maraschino liqueur
Kumquats
Raspberries
In a mixing glass, muddle several kumquats and rasberries
Add 2 oz. of white rum and 1/4 oz. of Maraschino liqueur
Shake with ice and double strain into a chilled martini glass
Garnish with a lime twist
Enjoy!
[youtube]http://www.youtube.com/watch?v=J73ky4m70GI[/youtube]
