Who says a cocktail has to be complicated to be tasty? This one has two ingredients and tastes best while hanging out on the beach with friends.
The Panty Rippa may as well be the national cocktail of Belize. They’re served everywhere and in mass quantity. Tourists like them, locals like them, they’re inexpensive and taste [...]
Rum Dood continues his week long tribute to Jeff “Beachbum” Berry by making one of his most popular drinks, the Miehana. Check it out at RumDood.com
“How can you feel like you’ve spent three hours in the tropics without leaving the house? Why, throw an indoor beach party of course!” Phoo-D mixes up a Mai Tai.
It’s that time of year again. Break out the music, beads and rum drinks for an authentic Mardi Gras celebration.
NY Times pulls together an interesting Valentines Day cocktail made with Zacapa, hibiscus tea, fresh lemon and tangerine juices and a spicy simple syrup.
Impress your friends with unique rum infusions. Creative Loafing shows you how. Cheers!
Here’s a little rum punch history lesson and recipe for one of the classics from Chow.com.
Planter’s Punch and other easy to make tropical drinks from our friends at T&T Newsday. Enjoy!
Dr. Bamboo gets his vitamin C on with an Embassy Cocktail – a tasty combination of Brandy, Cointreau, Jamaican Rum, lime and bitters.
Let’s face it, the weather’s terrible just about everywhere right now. Slashfood has a great list of hot drinks that are sure to warm you up.
Check out the recipe and origin behind 5 regional cocktails along with suggestions on where best to enjoy them.
Time Out New York suggests adding “depth and flavor” to traditional rum drinks by substituting white rum with the aged variety.
One last eggnog recipe from our friends at Sunset Magazine. This one is sure to put you in a tropical holiday state of mind. Enjoy!
TheKitchn.com chimes in with a tasty eggnog recipe, beautiful images and a concise explanation of the drink mixing process. Nicely done.
Happy Holidays, folks! Here’s a simple egg nog recipe that even the most novice of home-bartenders can handle. Enjoy!
