Time Out New York suggests adding “depth and flavor” to traditional rum drinks by substituting white rum with the aged variety.
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January 5th, 2010 at 11:27 am
Yummo on that Old Virgin recipe. It’s going on my to do list.
January 5th, 2010 at 1:30 pm
El Dorado 12 makes a wonderful Old Fashioned.
January 10th, 2010 at 11:26 am
I like a dryer rum for my Old Fashioned. Some of the higher end Clement Rhums do the job nicely.