Another interesting take on the Daiquiri. This time with egg white froth and Ron Atlantico. Enjoy!
Tagged: Drink Recipes
-
Shopping Cart
Your shopping cart is empty
Visit the shop -
Recent Posts
-
Recent Comments
-
Tag Cloud
Apps Art Attractions Awards Barbados Bars Big B Books Brand Brands Business cachaca Celeb Contest Contests Cuba Culture Distilleries Distraction Drink Recipes Events Havana Club History Information Jamaica Launch Liquor Stores Micro Mojito Music News Organic People Profile Products Recipes Reviews Rum 101 Rum Shops Tastings Tech Tiki Travel Websites -
About Rum Connection
Rum Connection is dedicated to providing our readers with the latest news, exclusive articles and critical information about the tradition and culture of the one true nectar of the gods-RUM.
September 25th, 2009 at 9:05 am
Ditch the froth, keep the Atlantico!
September 25th, 2009 at 9:33 am
The White Bar in Lexington serves a froth topped Julep. Just the thought of altering a classic drink this way pissed me off, but it was delicious. I’ll give this one a whirl.
September 25th, 2009 at 2:25 pm
Atlantico also makes a nice dirty Mojito.